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Hobos in Foil
1
lb. of ground beef
1 small onion (optional)
2 large potatoes
4 carrots
salt
pepper
hamburger seasoning (optional)
Aluminum foil
Amounts do not need to be exact. This is just a guideline. It will
depend on your tastes and how hungry you are!
1. Pull off 2 large pieces of aluminum foil and lay flat on your work surface
2. Split the ground beef in half and place one each piece of aluminum foil
and flatten ground beef into patties
3. Put seasonings on ground beef (salt, pepper and/or hamburger seasoning)
4. Slice onion and put onion on top of ground beef.
5. Clean potatoes and slice. Peel first if you so desire. Put potato slices
on top of the onions (which is on top of the ground beef).
6. Clean carrots and slice. Peel first if you so desire. Put carrot slices
on top of potato slices.
7. Bring up sides of aluminum foil and wrap contents so that everything is
covered.
8. Place on grill. The amount of time that it cooks will depend on how much
you put in the aluminum foil and how well done you like your hamburger and
potatoes. You will eventually want to pull the largest one off and check it.
Potatoes and carrots are done when a fork can go through them.